{"product_id":"fundamentals-of-foods-nutrition-and-diet-therapy-sumati-r-mudambi-m-v-rajagopal-new-age-international-edition-2025","title":"Fundamentals of Foods, Nutrition and Diet Therapy |  Sumati R Mudambi , M.V. Rajagopal | NEW AGE INTERNATIONAL | Edition 2025","description":"\u003cdiv class=\"qMYqUG_convSearchResultHighlightRoot\"\u003e\n\u003cdiv class=\"\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-8 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden min-h-8 relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"streaming-animation markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003ch1\u003e\u003cspan role=\"text\"\u003e📘 \u003cstrong\u003eFundamentals of Foods, Nutrition and Diet Therapy | Sumati R. Mudambi \u0026amp; M. V. Rajagopal | New Age International | Edition 2025\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cem\u003eFundamentals of Foods, Nutrition and Diet Therapy\u003c\/em\u003e by \u003cstrong\u003eSumati R. Mudambi and M. V. Rajagopal\u003c\/strong\u003e, published by \u003cstrong\u003eNew Age International\u003c\/strong\u003e, is one of the most widely recommended textbooks for understanding the \u003cstrong\u003efundamentals of nutrition, foods, diet therapy, meal planning, therapeutic nutrition, balanced diets, food science, and nutritional management of diseases\u003c\/strong\u003e. Written in a simple, systematic, and student-friendly style, the book explains the \u003cstrong\u003eprinciples of nutrition, nutrients, food composition, dietary requirements, therapeutic diets, and nutrition throughout the life cycle\u003c\/strong\u003e, with practical emphasis on \u003cstrong\u003eIndian foods and dietary practices\u003c\/strong\u003e. It is extensively used by students of \u003cstrong\u003eB.Sc. Nutrition \u0026amp; Dietetics, Food Science, Home Science, Nursing, Food Technology, Allied Health Sciences, Hotel Management, Agriculture, and Pharmacy\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan role=\"text\"\u003e⭐ \u003cstrong\u003eBest Overall\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e🏢 \u003cstrong\u003ePublisher:\u003c\/strong\u003e New Age International\u003c\/p\u003e\n\u003cp\u003e✍️ \u003cstrong\u003eAuthors:\u003c\/strong\u003e \u003cstrong\u003eSumati R. Mudambi \u0026amp; M. V. Rajagopal\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e📚 \u003cstrong\u003eEdition:\u003c\/strong\u003e 2025\u003c\/p\u003e\n\u003cp\u003e📖 \u003cstrong\u003eCategory:\u003c\/strong\u003e Nutrition | Diet Therapy | Food Science | Dietetics | Home Science | Food Technology\u003c\/p\u003e\n\u003cp\u003e🎯 \u003cstrong\u003eSuitable For:\u003c\/strong\u003e B.Sc. Nutrition \u0026amp; Dietetics Students | Food Science Students | Home Science Students | Nursing Students | Food Technology Students | Hotel Management Students | Agriculture Students | Pharmacy Students | Healthcare Professionals | Competitive Exam Aspirants\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan role=\"text\"\u003e🚀 \u003cstrong\u003eWhy This Book is Important\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e👉 One fundamental principle:\u003c\/p\u003e\n\u003cp\u003e📌 \u003cstrong\u003e\"Good nutrition and scientifically planned diets are the foundation of health promotion, disease prevention, and effective diet therapy.\"\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e👉 This book helps readers learn:\u003c\/p\u003e\n\u003cp\u003e✔️ Fundamentals of Nutrition\u003c\/p\u003e\n\u003cp\u003e✔️ Food Science\u003c\/p\u003e\n\u003cp\u003e✔️ Balanced Diet Planning\u003c\/p\u003e\n\u003cp\u003e✔️ Therapeutic Nutrition\u003c\/p\u003e\n\u003cp\u003e✔️ Diet Therapy\u003c\/p\u003e\n\u003cp\u003e✔️ Meal Planning\u003c\/p\u003e\n\u003cp\u003e📌 \u003cstrong\u003eNutrition + Foods + Balanced Diet + Diet Therapy = Complete Foundation in Nutrition Science\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan role=\"text\"\u003e📖 \u003cstrong\u003e Description (Complete Guide to Foods, Nutrition \u0026amp; Diet Therapy)\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch2\u003e\u003cspan role=\"text\"\u003e🔹 \u003cstrong\u003e1. Introduction to Foods \u0026amp; Nutrition\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e✔️ Covers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMeaning of Nutrition\u003c\/li\u003e\n\u003cli\u003eFunctions of Food\u003c\/li\u003e\n\u003cli\u003eNutrients and Their Importance\u003c\/li\u003e\n\u003cli\u003eBalanced Diet\u003c\/li\u003e\n\u003cli\u003eNutritional Status\u003c\/li\u003e\n\u003cli\u003ePrinciples of Healthy Eating\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e✔️ Builds a strong foundation for understanding nutrition and the role of foods in maintaining health.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan role=\"text\"\u003e🔹 \u003cstrong\u003e2. Nutrients and Their Functions\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e✔️ Covers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCarbohydrates\u003c\/li\u003e\n\u003cli\u003eProteins\u003c\/li\u003e\n\u003cli\u003eFats\u003c\/li\u003e\n\u003cli\u003eVitamins\u003c\/li\u003e\n\u003cli\u003eMinerals\u003c\/li\u003e\n\u003cli\u003eWater\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e✔️ Explains the physiological functions, food sources, digestion, absorption, and nutritional significance of essential nutrients.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan role=\"text\"\u003e🔹 \u003cstrong\u003e3. Food Groups \u0026amp; Food Composition\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e✔️ Covers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCereals \u0026amp; Millets\u003c\/li\u003e\n\u003cli\u003ePulses \u0026amp; Legumes\u003c\/li\u003e\n\u003cli\u003eMilk \u0026amp; Milk Products\u003c\/li\u003e\n\u003cli\u003eEggs, Meat \u0026amp; Fish\u003c\/li\u003e\n\u003cli\u003eFruits \u0026amp; Vegetables\u003c\/li\u003e\n\u003cli\u003eFats \u0026amp; Oils\u003c\/li\u003e\n\u003cli\u003eSugars\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e✔️ Describes the composition, nutritional value, and health benefits of commonly consumed Indian foods.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan role=\"text\"\u003e🔹 \u003cstrong\u003e4. Balanced Diet \u0026amp; Meal Planning\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e✔️ Covers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePrinciples of Meal Planning\u003c\/li\u003e\n\u003cli\u003eBalanced Diet\u003c\/li\u003e\n\u003cli\u003eRecommended Dietary Allowances (RDA)\u003c\/li\u003e\n\u003cli\u003eFood Exchange Lists\u003c\/li\u003e\n\u003cli\u003eDietary Guidelines\u003c\/li\u003e\n\u003cli\u003eMenu Planning\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e✔️ Helps students design nutritionally adequate diets for individuals and families.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan role=\"text\"\u003e🔹 \u003cstrong\u003e5. Nutrition Through the Life Cycle\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e✔️ Covers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eInfant Nutrition\u003c\/li\u003e\n\u003cli\u003eChildhood Nutrition\u003c\/li\u003e\n\u003cli\u003eAdolescent Nutrition\u003c\/li\u003e\n\u003cli\u003eAdult Nutrition\u003c\/li\u003e\n\u003cli\u003ePregnancy\u003c\/li\u003e\n\u003cli\u003eLactation\u003c\/li\u003e\n\u003cli\u003eGeriatric Nutrition\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e✔️ Explains changing nutritional requirements at different stages of life.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan role=\"text\"\u003e🔹 \u003cstrong\u003e6. Diet Therapy \u0026amp; Therapeutic Nutrition\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e✔️ Covers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePrinciples of Diet Therapy\u003c\/li\u003e\n\u003cli\u003eHospital Diets\u003c\/li\u003e\n\u003cli\u003eTherapeutic Diet Planning\u003c\/li\u003e\n\u003cli\u003eNutrition in Disease\u003c\/li\u003e\n\u003cli\u003eModified Diets\u003c\/li\u003e\n\u003cli\u003eClinical Nutrition\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e✔️ Provides practical guidance for dietary management of common medical conditions.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan role=\"text\"\u003e🔹 \u003cstrong\u003e7. Nutrition in Common Diseases\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e✔️ Covers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDiabetes Mellitus\u003c\/li\u003e\n\u003cli\u003eObesity\u003c\/li\u003e\n\u003cli\u003eCardiovascular Diseases\u003c\/li\u003e\n\u003cli\u003eHypertension\u003c\/li\u003e\n\u003cli\u003eKidney Disorders\u003c\/li\u003e\n\u003cli\u003eLiver Diseases\u003c\/li\u003e\n\u003cli\u003eGastrointestinal Disorders\u003c\/li\u003e\n\u003cli\u003eFever \u0026amp; Infection\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e✔️ Explains disease-specific nutritional management and therapeutic dietary modifications.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan role=\"text\"\u003e🔹 \u003cstrong\u003e8. Food Safety \u0026amp; Food Hygiene\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e✔️ Covers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFood Hygiene\u003c\/li\u003e\n\u003cli\u003eFood Safety\u003c\/li\u003e\n\u003cli\u003eFood Contamination\u003c\/li\u003e\n\u003cli\u003eFood Preservation\u003c\/li\u003e\n\u003cli\u003eSafe Food Handling\u003c\/li\u003e\n\u003cli\u003eSanitation\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e✔️ Highlights practices necessary to maintain food quality and prevent food-borne illnesses.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan role=\"text\"\u003e🔹 \u003cstrong\u003e9. Academic \u0026amp; Professional Relevance\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e✔️ Useful for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eB.Sc. Nutrition \u0026amp; Dietetics\u003c\/li\u003e\n\u003cli\u003eFood Science\u003c\/li\u003e\n\u003cli\u003eHome Science\u003c\/li\u003e\n\u003cli\u003eNursing\u003c\/li\u003e\n\u003cli\u003eFood Technology\u003c\/li\u003e\n\u003cli\u003eAllied Health Sciences\u003c\/li\u003e\n\u003cli\u003eHotel Management\u003c\/li\u003e\n\u003cli\u003eAgriculture\u003c\/li\u003e\n\u003cli\u003ePharmacy\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e✔️ Widely prescribed in undergraduate nutrition, dietetics, food science, and healthcare courses.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan role=\"text\"\u003e🔹 \u003cstrong\u003e10. Trusted Educational Resource\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e✔️ Published by \u003cstrong\u003eNew Age International\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e✔️ Written by \u003cstrong\u003eSumati R. Mudambi \u0026amp; M. V. Rajagopal\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e✔️ Concept-Based Learning\u003c\/p\u003e\n\u003cp\u003e✔️ Student-Friendly Language\u003c\/p\u003e\n\u003cp\u003e✔️ Practical \u0026amp; Examination-Oriented Approach\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan role=\"text\"\u003e🔹 \u003cstrong\u003e11. Practical Learning Approach\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e✔️ Encourages:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eNutritional Assessment\u003c\/li\u003e\n\u003cli\u003eBalanced Diet Planning\u003c\/li\u003e\n\u003cli\u003eTherapeutic Diet Preparation\u003c\/li\u003e\n\u003cli\u003eMeal Modification\u003c\/li\u003e\n\u003cli\u003eHealthy Lifestyle Practices\u003c\/li\u003e\n\u003cli\u003eProfessional Nutrition Skills\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e✔️ Bridges nutrition theory with practical dietary planning and healthcare applications.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan role=\"text\"\u003e⭐ \u003cstrong\u003eWhy This Book is Highly Recommended\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e✔️ Comprehensive coverage of foods, nutrition, balanced diets, and diet therapy\u003c\/p\u003e\n\u003cp\u003e✔️ Explains nutrients and food composition with practical Indian dietary examples\u003c\/p\u003e\n\u003cp\u003e✔️ Covers meal planning, nutrition through the life cycle, and therapeutic diets\u003c\/p\u003e\n\u003cp\u003e✔️ Includes diet management for diabetes, obesity, cardiovascular diseases, kidney disorders, and other clinical conditions\u003c\/p\u003e\n\u003cp\u003e✔️ Ideal for Nutrition, Dietetics, Food Science, Home Science, Nursing, and Food Technology students\u003c\/p\u003e\n\u003cp\u003e✔️ Trusted academic textbook from \u003cstrong\u003eNew Age International\u003c\/strong\u003e and widely recommended by universities.\u003c\/p\u003e\n\u003cp\u003e👉 \u003cem\u003eThis book is an excellent choice for students seeking a strong foundation in nutrition, food science, balanced diets, clinical nutrition, and diet therapy for academic studies and healthcare practice.\u003c\/em\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan role=\"text\"\u003e🧠 \u003cstrong\u003eSmart Learning Strategy\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e✔️ Study one nutrient group at a time\u003c\/p\u003e\n\u003cp\u003e✔️ Understand food sources and physiological functions\u003c\/p\u003e\n\u003cp\u003e✔️ Practice balanced diet and therapeutic meal planning\u003c\/p\u003e\n\u003cp\u003e✔️ Revise nutritional requirements across the life cycle\u003c\/p\u003e\n\u003cp\u003e✔️ Solve chapter-end questions and clinical case studies for examination preparation\u003c\/p\u003e\n\u003cp\u003e👉 \u003cstrong\u003eGolden Rule:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e📌 \u003cstrong\u003e\"Understanding nutrition and applying scientific diet therapy are the keys to promoting health, preventing disease, and improving quality of life.\"\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch1\u003e\u003cspan role=\"text\"\u003e🎯 \u003cstrong\u003eFinal Verdict\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e✔️ Comprehensive textbook covering foods, nutrition, balanced diets, clinical nutrition, and diet therapy\u003c\/p\u003e\n\u003cp\u003e✔️ Covers nutrients, food groups, meal planning, food safety, therapeutic diets, and disease management\u003c\/p\u003e\n\u003cp\u003e✔️ Suitable for university courses, competitive examinations, healthcare education, and professional learning\u003c\/p\u003e\n\u003cp\u003e✔️ Ideal for B.Sc. Nutrition \u0026amp; Dietetics, Food Science, Home Science, Nursing, Food Technology, Hotel Management, Agriculture, Pharmacy, and Allied Health Sciences students\u003c\/p\u003e\n\u003cp\u003e✔️ Highly recommended as a trusted Nutrition and Diet Therapy reference from \u003cstrong\u003eNew Age International\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e👉 A \u003cstrong\u003ecomplete guide to Foods, Nutrition and Diet Therapy\u003c\/strong\u003e covering \u003cstrong\u003enutrition principles, carbohydrates, proteins, fats, vitamins, minerals, water, food groups, balanced diet, meal planning, Recommended Dietary Allowances (RDA), food exchange lists, nutrition through the life cycle, infant nutrition, pregnancy nutrition, geriatric nutrition, clinical nutrition, therapeutic diets, diabetes diet, obesity management, cardiovascular nutrition, kidney diets, liver diets, food hygiene, food safety, food preservation, and nutritional assessment\u003c\/strong\u003e for \u003cstrong\u003eNutrition \u0026amp; Dietetics, Food Science, Home Science, Nursing, Food Technology, Hotel Management, Agriculture, Pharmacy, and Allied Health Sciences students\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eBuy \u003cstrong\u003eFundamentals of Foods, Nutrition and Diet Therapy\u003c\/strong\u003e by \u003cstrong\u003eSumati R. Mudambi \u0026amp; M. V. Rajagopal\u003c\/strong\u003e, published by \u003cstrong\u003eNew Age International\u003c\/strong\u003e. A comprehensive textbook covering \u003cstrong\u003enutrition, food science, nutrients, balanced diet, meal planning, therapeutic nutrition, clinical diet therapy, food safety, and nutritional management of diseases\u003c\/strong\u003e. Ideal for \u003cstrong\u003eB.Sc. Nutrition \u0026amp; Dietetics, Food Science, Home Science, Nursing, Food Technology, Hotel Management, Agriculture, Pharmacy, and Allied Health Sciences students\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eFundamentals of Foods Nutrition and Diet Therapy\u003c\/p\u003e\n\u003cp\u003eSumati R Mudambi Nutrition Book\u003c\/p\u003e\n\u003cp\u003eM V Rajagopal Nutrition Book\u003c\/p\u003e\n\u003cp\u003eNew Age International Nutrition Book\u003c\/p\u003e\n\u003cp\u003eNutrition and Diet Therapy Book\u003c\/p\u003e\n\u003cp\u003eFood Science and Nutrition Book\u003c\/p\u003e\n\u003cp\u003eClinical Nutrition Book\u003c\/p\u003e\n\u003cp\u003eBalanced Diet Book\u003c\/p\u003e\n\u003cp\u003eTherapeutic Nutrition Book\u003c\/p\u003e\n\u003cp\u003eDiet Therapy Textbook\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eBest Nutrition and Diet Therapy Book\u003c\/p\u003e\n\u003cp\u003eFundamentals of Foods Nutrition and Diet Therapy Latest Edition\u003c\/p\u003e\n\u003cp\u003eNutrition Book for B.Sc. Students\u003c\/p\u003e\n\u003cp\u003eClinical Nutrition Textbook\u003c\/p\u003e\n\u003cp\u003eDiet Therapy Book for Nursing Students\u003c\/p\u003e\n\u003cp\u003eFood Science and Nutrition Book\u003c\/p\u003e\n\u003cp\u003eMeal Planning and Balanced Diet Book\u003c\/p\u003e\n\u003cp\u003eNutrition Through Life Cycle Book\u003c\/p\u003e\n\u003cp\u003eFood Safety and Nutrition Book\u003c\/p\u003e\n\u003cp\u003eNutrition Exam Preparation Book\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eLatest \u003cstrong\u003eFundamentals of Foods, Nutrition and Diet Therapy\u003c\/strong\u003e by \u003cstrong\u003eSumati R. Mudambi \u0026amp; M. V. 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