📘 Anatomy of Angiosperms & Economic Botany: Botany for B.Sc. Students | Semester III: Core VI | B. P. Pandey | S. Chand Publishing | Edition 2026
Anatomy of Angiosperms & Economic Botany: Botany for B.Sc. Students | Semester III: Core VI by B. P. Pandey, published by S. Chand Publishing, is a comprehensive textbook designed for B.Sc. Third Semester Botany students. The 2026 Edition is prepared according to the NEP 2020 requirements for Odisha State Universities and Colleges and combines both Anatomy of Angiosperms and Economic Botany, along with practical work.
The book covers plant tissues, cyto-differentiation, anatomy of roots, stems and leaves, secondary growth, root-stem transition, crop origin and evolution, cereals, legumes, sugar and starch crops, timber plants, fibre plants, spices, beverages, oil and fat plants, and drug-yielding plants. It also provides practical experiments, well-labelled diagrams and chapter-end exercises for examination preparation.
⭐ Best Overall
🏢 Publisher: S. Chand Publishing
✍️ Author: B. P. Pandey
📚 Edition: 2026
📖 Pages: 320 Pages
🔢 ISBN: 9789369583980
📕 Binding: Paperback
📖 Language: English
📖 Category: Botany | Plant Anatomy | Economic Botany | Angiosperms | B.Sc. Botany
🎯 Suitable For: B.Sc. Botany Students | Semester III Students | Plant Science Students | Life Science Students | Biology Students | NEP 2020 Students | Odisha State University Students
🚀 Why This Book is Important
👉 One fundamental principle:
📌 "Understanding plant structure along with the economic importance and uses of plants is essential for developing a complete foundation in Botany."
👉 This book helps students learn:
✔️ Plant Anatomy
✔️ Plant Tissues
✔️ Cyto-Differentiation
✔️ Root Anatomy
✔️ Stem Anatomy
✔️ Leaf Anatomy
✔️ Secondary Growth
✔️ Root-Stem Transition
✔️ Economic Botany
✔️ Origin of Cultivated Plants
✔️ Cereals & Legumes
✔️ Sugar & Starch Plants
✔️ Timber Plants
✔️ Fibre Plants
✔️ Spices & Beverages
✔️ Oil & Fat Plants
✔️ Drug-Yielding Plants
✔️ Practical Botany
📌 Plant Anatomy + Economic Botany + Practical Work = Complete Semester III Botany Learning
📖 Description (Complete Guide to Plant Anatomy & Economic Botany)
🔹 1. Introduction to Plant Anatomy
✔️ Covers:
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Scope of Plant Anatomy
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Plant Organisation
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Internal Structure of Plants
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Plant Systems
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Plant Organs
✔️ Builds a strong foundation for understanding the internal structure and organisation of flowering plants.
🌱 2. Plant Tissues
✔️ Covers:
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Plant Tissues
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Tissue Systems
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Meristematic Tissues
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Permanent Tissues
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Tissue Organisation
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Plant Growth
✔️ Helps students understand the structure and functions of different plant tissues.
🔬 3. Cyto-Differentiation
✔️ Covers:
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Cell Differentiation
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Cyto-Differentiation
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Cellular Organisation
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Plant Development
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Tissue Development
✔️ Explains the development and differentiation of plant cells and tissues.
🌿 Plant Anatomy
🔹 4. Adaptive & Protective System Anatomy
✔️ Covers:
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Adaptive Anatomy
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Protective Structures
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Plant Adaptations
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Anatomical Modifications
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Environmental Adaptation
✔️ Helps students understand how plant structures adapt to different environmental conditions.
🍃 5. Anatomy of Leaf
✔️ Covers:
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Leaf Anatomy
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Internal Structure of Leaves
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Epidermis
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Mesophyll
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Vascular Bundles
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Monocot & Dicot Leaves
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C4 / Kranz Anatomy
✔️ Develops a clear understanding of the internal organisation of leaves.
🌳 6. Anatomy of Stem
✔️ Covers:
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Stem Anatomy
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Monocot Stem
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Dicot Stem
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Vascular Bundles
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Internal Structure
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Secondary Growth
✔️ Helps students understand the anatomical organisation of different types of stems.
🔹 7. Secondary Growth & Root-Stem Transition
✔️ Covers:
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Secondary Growth
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Cambium
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Secondary Tissues
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Root-Stem Transition
-
Anatomical Development
✔️ Explains important developmental processes involved in plant growth and structural development.
🌱 8. Anatomy of Root
✔️ Covers:
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Root Anatomy
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Monocot Root
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Dicot Root
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Root Tissues
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Vascular System
-
Secondary Growth in Root
✔️ Includes practical study of monocot and dicot roots.
🌾 Economic Botany
🔹 9. Origin of Cultivated Plants
✔️ Covers:
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Origin of Crops
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Crop Evolution
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Domestication
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Cultivated Plants
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Wild Relatives
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Crop Improvement
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Germplasm
✔️ Helps students understand the origin and importance of cultivated plants and their role in crop improvement.
🌾 10. Cereals
✔️ Covers important cereal crops such as:
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Rice
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Cereal Crops
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Food Crops
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Agricultural Importance
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Economic Importance
✔️ The practical section specifically includes the study of Rice (Oryza sativa).
🫘 11. Legumes
✔️ Covers:
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Leguminous Crops
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Food Legumes
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Nutritional Importance
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Economic Importance
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Crop Applications
✔️ Practical studies include soybean, moong bean, black gram and groundnut.
🍬 12. Sugar & Starch Plants
✔️ Covers:
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Sugar-Producing Plants
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Starch-Producing Plants
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Food Applications
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Industrial Applications
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Economic Importance
✔️ Explains the importance of plants used as sources of sugar and starch.
🌳 Commercially Important Plants
🔹 13. Timber Plants
✔️ Covers:
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Timber-Producing Plants
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Wood
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Economic Importance
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Commercial Uses
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Plant Resources
✔️ Helps students understand the importance of plants as sources of timber and other materials.
🧵 14. Fibre Plants
✔️ Covers:
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Fibre-Producing Plants
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Natural Fibres
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Cotton
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Jute
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Commercial Applications
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Economic Importance
✔️ Practical work includes cotton seed structure and fibre test and jute stem anatomy and lignin test.
🌶️ 15. Spice Plants
✔️ Covers:
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Spices
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Economic Importance
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Plant Products
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Commercial Uses
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Food Applications
✔️ Practical studies include clove and black pepper.
☕ 16. Beverage Plants
✔️ Covers:
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Tea
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Coffee
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Beverage Crops
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Economic Importance
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Commercial Applications
✔️ Practical work includes the study of tea and coffee.
🛢️ 17. Oil & Fat Plants
✔️ Covers:
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Oil-Producing Plants
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Fat-Producing Plants
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Vegetable Oils
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Economic Importance
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Commercial Uses
✔️ Helps students understand plants as important sources of oils and fats.
💊 18. Drug-Yielding Plants
✔️ Covers:
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Medicinal Plants
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Drug-Yielding Plants
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Plant-Based Products
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Medicinal Importance
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Economic Applications
✔️ Introduces students to the importance of plants as sources of medicinal and pharmaceutical materials.
🧪 Practical Botany
🔹 19. Microscopy
✔️ Covers:
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General Information on Microscopy
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Microscopic Observation
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Plant Tissue Study
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Laboratory Techniques
✔️ Provides practical foundation for anatomical studies.
🔹 20. Epidermal System
✔️ Covers practical study of:
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Epidermal Cells
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Stomata Types
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Trichomes
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Epidermal Structures
✔️ Helps students identify important anatomical features of plants.
🔬 21. Practical Root, Stem & Leaf Anatomy
✔️ Includes experiments on:
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Monocot Root
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Dicot Root
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Secondary Growth in Dicot Root
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Monocot Stem
-
Dicot Stem
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Secondary Growth in Dicot Stem
-
Isobilateral Leaf
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Dorsiventral Leaf
-
C4 / Kranz Anatomy
✔️ Provides direct practical exposure to important plant anatomical structures.
🧠 Diagrams & Examination Preparation
🔹 22. Student-Friendly Learning Approach
✔️ Well-labelled diagrams
✔️ Chapter-end exercises
✔️ Practical experiments
✔️ Concept-oriented explanations
✔️ Theory + Practical coverage
✔️ Semester-oriented syllabus
✔️ Examination preparation
📌 Theory + Diagrams + Practical + Exercises = Complete B.Sc. Botany Preparation
The official publisher specifically highlights well-labelled diagrams, chapter-end exercises and a collection of experiments for practical learning.
🎓 Academic & Professional Relevance
✔️ Useful for:
-
B.Sc. Botany
-
B.Sc. Semester III
-
Plant Science
-
Life Sciences
-
Biology
-
Agricultural Science
-
Environmental Biology
-
NEP 2020 Curriculum
✔️ Specifically designed for B.Sc. Third Semester Core VI Botany students in Odisha State Universities and Colleges under the recommended NEP 2020 curriculum.
🔹 Trusted Educational Resource
✔️ Published by S. Chand Publishing
✔️ Written by B. P. Pandey
✔️ Edition 2026
✔️ 320 Pages
✔️ ISBN 9789369583980
✔️ Paperback Edition
✔️ English Language
✔️ Designed according to NEP 2020
✔️ B.Sc. Semester III Core VI Focus
✔️ Anatomy + Economic Botany
✔️ Theory + Practical Coverage
✔️ Chapter-End Exercises
✔️ Well-Labelled Diagrams
⭐ Why This Book is Highly Recommended
✔️ Specifically designed for B.Sc. Semester III Botany
✔️ Latest 2026 Edition
✔️ Covers Core VI syllabus
✔️ Based on NEP 2020
✔️ Combines Anatomy of Angiosperms + Economic Botany
✔️ Covers plant tissues and cyto-differentiation
✔️ Includes root, stem and leaf anatomy
✔️ Covers secondary growth
✔️ Explains origin and evolution of cultivated plants
✔️ Covers cereals and legumes
✔️ Includes sugar, starch and timber plants
✔️ Covers fibre plants, spices and beverages
✔️ Includes oil, fat and drug-yielding plants
✔️ Contains practical experiments
✔️ Includes well-labelled diagrams and chapter-end exercises
👉 This book is an excellent choice for B.Sc. Botany students looking for a syllabus-oriented textbook combining plant anatomy, economic botany and practical laboratory work.
🧠 Smart Learning Strategy
✔️ First understand the basic organisation of plant tissues
✔️ Learn root, stem and leaf anatomy with diagrams
✔️ Practise monocot and dicot anatomical differences
✔️ Understand secondary growth step-by-step
✔️ Create separate notes for economically important plants
✔️ Learn cereals, legumes, fibres, spices and beverages with their uses
✔️ Practise practical identification of plant specimens
✔️ Revise chapter-end exercises before examinations
✔️ Practise labelled diagrams regularly
👉 Golden Rule:
📌 "Understand the structure of the plant first, then connect its anatomy with its economic importance and practical applications."
🎯 Final Verdict
✔️ Comprehensive Anatomy of Angiosperms & Economic Botany
✔️ Edition 2026 | S. Chand Publishing
✔️ Written by B. P. Pandey
✔️ 320 Pages
✔️ ISBN: 9789369583980
✔️ Designed for B.Sc. Third Semester Core VI Botany
✔️ Follows NEP 2020
✔️ Covers plant anatomy and tissue systems
✔️ Includes root, stem and leaf anatomy
✔️ Covers secondary growth and root-stem transition
✔️ Includes economic botany and cultivated plants
✔️ Covers cereals, legumes, sugar, starch and timber plants
✔️ Includes fibre plants, spices, beverages, oil and fat plants
✔️ Covers drug-yielding plants
✔️ Includes practical experiments and microscopy
✔️ Contains well-labelled diagrams and chapter-end exercises
👉 A complete guide to Anatomy of Angiosperms & Economic Botany covering plant tissues, cyto-differentiation, adaptive and protective anatomy, leaf anatomy, stem anatomy, secondary growth, root anatomy, cultivated plants, cereals, legumes, sugar and starch plants, timber plants, fibre plants, spices, beverages, oil and fat plants, drug-yielding plants and practical Botany for B.Sc. Semester III Core VI students.
Buy Anatomy of Angiosperms & Economic Botany: Botany for B.Sc. Students | Semester III: Core VI by B. P. Pandey, published by S. Chand Publishing, Edition 2026. Covers plant anatomy, tissues, root, stem and leaf anatomy, secondary growth, cereals, legumes, timber, fibres, spices, beverages, oil and drug-yielding plants, with practical experiments and diagrams. Ideal for B.Sc. Botany students under NEP 2020.
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Comprehensive Anatomy of Angiosperms & Economic Botany featuring plant tissues, cyto-differentiation, adaptive and protective anatomy, leaf anatomy, stem anatomy, secondary growth, root anatomy, cultivated plants, cereals, legumes, sugar, starch, timber, fibre plants, spices, beverages, oil and fat plants, drug-yielding plants and practical experiments for B.Sc. Botany Semester III Core VI students.